Native New England History

Knowledge Keepers and Leaders play a key role in preserving culture and traditions in the Native American community. Meet some of our Knowledge Keepers and Leaders of Native New England.
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Opening Reception

"Ways of My Ancestors - Imagery: Lighting the Path to Awareness" Opening Reception, Faneuil Hall Sq. - Quincy Market, Boston, MA.
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The Oral History of Native New England

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MASSACHUSETTS:
Massachusett Tribe at Ponkapoag
Hassanamisco Nipmuc
Chaubunagungamaug Nipmuck
Aquinnah Wampanoag
Herring Pond Wampanoag
Mashpee Wampanoag


RHODE ISLAND:
Narragansett


CONNECTICUT:
Mohegan
Eastern Pequot
Western Pequot
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Thanksgiving

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"The First Thanksgiving" - Jim Peters, Mashpee Wampanoag,

"The True Colonial Thanksgiving" -

"The Real Native Thanksgiving" -
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Wampum

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Elizabeth Perry, Aquinnah Wampanoag

Annawon Weeden, Mashpee Wampanoag

Allen Tall Oak Hazard, Sr., Naragansett Indian Tribe
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Food Sovereignty

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Chef Sherry Princess Sunflower Pocknett, Mashpee Wampanoag, 2023-24 James Beard Award Winner for Best Chef in the Northeastern United States

Keely Curliss, Hassanamisco Nipmuc, Pequoig Farm, Orange, MA
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Waterways

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Bruce Star Curliss, Hassanamisco Nipmuc, and the Blackstone River

Andre Strongbearheart Gaines, Jr., Hassanamisco NIipmuc - Mishoons and Intertribal Waterways

Buddy Pocknett, Mashpee Wampanoag, and the New England Coastline